Some of the Ingredients that should be added for Mushroom Biryani are Ghee, Gingely Oil, Cloves, Cardamom, Bay leaf, Star anise, Big Onions, Ginger Garlic paste, Mint & Coriander leaves, Chopped tomatoes etc., The below table would display all the ingredients that goes into making of Mushroom Biryani..
Here is a detailed step by step process of how to cook Mushroom Biryani . The quantity of ingredients mentioned above might differ based on serves to people. If there are more people to be served then more quantities of the above items should be added.
| S.No | Ingredient |
|---|---|
| 1 | Ghee |
| 2 | Gingely Oil |
| 3 | Cloves |
| 4 | Cardamom |
| 5 | Bay Leaf |
| 6 | Star Anise |
| 7 | Big Onions |
| 8 | Ginger Garlic Paste |
| 9 | Mint Leaves |
| 10 | Coriander Leaves |
| 11 | Chopped Tomatoes |
| 12 | Turmeric |
| 13 | Coriander Powder |
| 14 | Chilly Powder |
| 15 | Garam Masala Powder |
| 16 | Fennel |
| 17 | Jeera Powder |
| 18 | Curd |
| 19 | Mushroom |
| 20 | Basmati/Samba Rice |
| 21 | Salt |